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Bang Bang Pork Belly BurntEnds 🐷 Recipe ⤵️⤵️⤵️ Ingredients: 2-3 Lbs Pork Belly Binder FYR RED @FYRSTARTER Rub REAPER @blazingstarbbq BBQ Sauce FYR HNY @fyrstarter 2 oz Honey 3 Tbsp Butter 1/4 Cup Brown Sugar Fry Oil 1 1/2 Cups Flour 3 eggs 2 Cups Panko 3/4 Cup Sweet Chili Sauce 1/4 Cup Mayo 2 Tbsp Honey 1 Tbsp FYR RED Pork Belly Burnt Ends: 1. Cut Pork Belly in 1x1 inch cubes 2. Use Hot Sauce as a Binder and your favorite BBQ Rub 3. In the @Weber Grills Searwood at 250 degrees for 2 hours 4. Then in a foil pan with BBQ Sauce, Honey, Butter, and Brown Sugar 5. Cover and back in the smoker for another 2 hours or until 200 degrees and tender Bang Bang Pork Belly: 1. Using the Pork Belly Burnt Ends dredge in Flour, Egg, then Panko and do this 2x in order to get a good coat on the Pork 2. Fry at 350 degrees for 2-3 minutes or until golden brown 3. Serve with Bang Bang Sauce and top with Chives Bang Bang Sauce: 1. In a Bowl add Sweet Chili Sauce, Mayo, Honey, and Hot Sauce and whisk until well combined Bear Hands Cleaver 🔪 @THE COOKING GUILD #bangbang #porkbelly #burntends #Recipe

Тгк в шапке проф✅ #geovaxue #розетта #рек #розаигео #гео

lo amo heavy @Erborian @erborian_spain

Crispy Fried Chicken Sandwich Recipe ⤵️⤵️⤵️ Ingredients: • 3 chicken breasts @Omaha Steaks • 1 cup pickle juice • 2 cups flour • 2 tbsp paprika • 1 tbsp garlic powder • 1 tbsp chili powder • 1 tbsp salt • 1 tbsp pepper • 2 cups corn flakes • 4 eggs • 3 tbsp chopped chives • 1/4 cup mayo • 2 tbsp Sriracha @Melinda’s Hot Sauce • 1/4 cup honey • Fry oil • Brioche buns • Pickles • Cheese slices Fried Chicken Preparation: 1. Pat Down the Chicken: Start by patting the chicken dry for even cooking. 2. Marinate: Place chicken in a bowl with pickle juice, and marinate for at least 2 hours (overnight for best results). 3. Prepare the Dredge: In a bowl, mix the flour, paprika, garlic powder, chili powder, salt, and pepper until combined. 4. Egg Wash: In a separate bowl, whisk the eggs. 5. Cornflake Coating: Place corn flakes in a third bowl. 6. Coat the Chicken: Dip each chicken piece in the flour mixture, then in the egg, back in the flour, then egg again, and finally into the corn flakes to fully coat. 7. Fry: Heat oil to 350°F and fry chicken until golden brown and crispy, ensuring the internal temperature reaches 165°F. Sauce Preparation: 1. In a bowl, combine mayo, paprika, Melinda’s Sriracha, honey, and chives. 2. Whisk until smooth and well-blended. Assemble the Fried Chicken Sandwich: 1. Toast the brioche bun and spread sauce on the bottom bun. 2. Add pickles, then place the fried chicken on top with a slice of your favorite cheese. 3. Finish with an extra dollop of sauce and the top bun. Enjoy! Single Burner @Gasoneusa 🔥 #fried #chicken #cornflakes #sandwich #Recipe #omahasteakspartner

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تعالو انستا يخواتي اللينك في البيو 🖤. #تصميم_فيديوهات🎶🎤🎬 #تصميمي🎬 #explore #foruyou #vip_zezo_

Vincent Lagaf nous rélève la fortune qu'il a gagné avec "il est beau le lavabo" ⬆️ L'interview complète est disponible sur la chaîne YouTube de LEGEND ainsi qu'en podcast sur toutes les plateformes 🔥 #legend #legendmedia #guillaumepley #vincentlagaf

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